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Street Corn Sweet Potato Bowl
A meal prep-friendly sweet potato bowl topped with seasoned ground beef and street corn. 569 calories, 47g protein, 22g fat, 44g carbs per serving.
Prep
—
Cook
—
Total
45 min
Serves
4 meals
Instructions
- 01
Bake your sweet potato's at 425° for 45 minutes
- 02
Season ground beef with 2 tsp chili powder, 2 tsp garlic powder, 1 tsp cumin, salt and pepper to taste and cook
- 03
Make street corn by combining 2 cups corn kernels, 150g non fat plain greek yogurt, 60g light mayo, 60g cotija cheese, 1/4 a red onion, 1 large jalepeno, juice of 2 limes, cilantro, 1 tsp chili powder, salt to taste, and tajin to taste
- 04
Assemble bowls with baked sweet potato, seasoned ground beef, and street corn
1 cook made this
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