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Asian Turkey Lettuce Wraps
This recipe is trending for a reason: it’s delicious! Fresh cucumber, lean ground turkey and spicy pepper sauces fill crisp lettuce wraps in this tasty Asian Turkey Lettuce Wrap dinner.
Prep
—
Cook
—
Total
30 min
Serves
6
Instructions
- 01
Spray skillet with nonstick cooking spray. Preheat skillet over medium heat. Add ground turkey to hot skillet. Stir to crumble, approximately 14 to 16 minutes. Always cook to well-done, 165°F. as measured by a meat thermometer.
- 02
In skillet, heat oil over medium-high heat. Add onions and sauté 3 minutes or until beginning to brown. Mix in turkey, sweet and spicy pepper sauce, hoisin sauce, soy sauce and cucumber; heat through.
- 03
To make wraps, spoon turkey mixture onto lettuce leaves and wrap leaves around filling. Garnish with carrot strips and sliced green onions, if desired.
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