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Asian Turkey Lettuce Wraps
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Asian Turkey Lettuce Wraps

Inspired by PF Changs’ famous recipe, these Asian Turkey Lettuce Wraps are quick, easy to make and are full of so much flavor! Perfect as an appetizer, side dish or even main course for a healthy meal the whole family will love!

Prep

10 min

Cook

10 min

Total

20 min

Serves

6

Instructions

  1. 01

    Heat 1 tablespoon of oil in a large skillet over medium-high heat. Add turkey, garlic and ginger to the pan and cook for about 6 minutes or until turkey is browned. Stir to crumble.

  2. 02

    Combine turkey mixture, onions and chopped water chestnuts in a large bowl, stirring well, and set aside.

  3. 03

    Meanwhile in a small bowl, whisk together hoisin, soy sauce, rice vinegar and roasted red chili paste and drizzle over the turkey mixture. Toss to coat completely.

  4. 04

    Add about ¼ cup turkey mixture to each lettuce leaf, serve and enjoy!

Nutrition

per serving · 2 lettuce cups

Calories
162
Protein
23.5g
Carbs
7.8g
Fat
4.3g
Fiber
0.9g
Sugar
3.4g
Sat. fat
0.8g
Sodium
441.5mg
View original on eatyourselfskinny.com

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