Authentic Gazpacho

gimmesomeoven.com

Authentic Gazpacho

My favorite recipe for how to make authentic, fresh, delicious Spanish gazpacho.

Prep

15 min

Cook

Total

15 min

Serves

4

Instructions

  1. 01

    Purée. Combine all ingredients together in a blender or food processor. Puree for 1 minute, or until the soup reaches your desired consistency.

  2. 02

    Season. Taste and season with extra salt, pepper and/or cumin if needed.

  3. 03

    Chill. Refrigerate in a sealed container for 3 to 4 hours, or until completely chilled.

  4. 04

    Serve. Serve cold, topped with your desired garnishes.

Variations & swaps

Gazpacho Variations

  • While the recipe below is for authentic tomato gazpacho, there are of course zillions of ways that you could customize your gazpacho. You could:
  • Add fruit: Watermelon, cantaloupe, and strawberries are the common additions to red gazpacho here in Spain. (Here is my recipe for watermelon gazpacho.)
  • Add veggies: Beets, zucchini and corn are also popular additions.
  • Add extra herbs: Feel free to also add in any fresh herbs that sound good, such as basil, rosemary, thyme, or chives.
  • Add spice: This is definitely not a common addition to gazpacho in Spain, since the country almost always avoids heat in its food. But I sometimes love adding in a few slices of jalapeño or serrano to this recipe to give it an extra kick.
  • ▢ Ground Cumin
  • ▢ Sherry Vinegar
  • ▢ Vitamix Blender
  • 2 pounds ripe Roma tomatoes, halved and cored*
  • 1 small (1/2 lb) cucumber, peeled and seeded*
  • 1 medium green bell pepper, cored
  • 1/2 small red onion, peeled

Free · No ads

Save this recipe to your own library.

iCook.ing is a free recipe library. Create an account in 10 seconds to save this recipe, plan your week, and head to the store with one shopping list.

  • Save from anywhere

    Paste a link from a recipe blog, Instagram, TikTok, Facebook, or Pinterest — we pull the ingredients, steps, and photo.

  • Plan your week

    Drag recipes onto a weekly plan, scale for the number of people you're feeding, and never wonder what's for dinner.

  • One shopping list

    Your plan rolls up into a single, de-duplicated shopping list — sorted by aisle so the store run is faster.

  • Cook, don't scroll

    Big, screen-stays-awake cook mode with built-in timers. No ads. No life story above the recipe.