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Baked Ziti
Baked ziti pasta with ground beef, spaghetti sauce, and three kinds of Italian cheese makes a surprisingly easy, family-pleasing weeknight meal.
Prep
15 min
Cook
45 min
Total
1h
Serves
10
Instructions
- 01
Gather all ingredients.
- 02
Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 minutes; drain.
- 03
Meanwhile, brown ground beef and onion in a large skillet over medium heat; stir in spaghetti sauce and simmer for 15 minutes. Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x13-inch baking dish.
- 04
Spread 1/2 of the ziti in the bottom of the prepared dish.
- 05
Top with Provolone cheese.
- 06
Top with sour cream.
- 07
Add 1/2 of the meat sauce, remaining ziti, mozzarella cheese, and remaining meat sauce. Top with grated Parmesan cheese.
- 08
Bake in the preheated oven until heated through and cheeses have melted, about 30 minutes.
Nutrition
per serving
- Calories
- 578
- Protein
- 28g
- Carbs
- 58g
- Fat
- 25g
- Fiber
- 6g
- Sugar
- 14g
- Sat. fat
- 13g
- Sodium
- 914mg
- Cholesterol
- 71mg
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