campbells.com
Baked Ziti
Did you know that you can make Baked Ziti without the ricotta cheese and it will be delicious? You can! This recipe for Baked Ziti has just 4 ingredients, all of which are easy to keep on hand. You don't need the ricotta because the mozzarella in the sauce mixture adds cheesiness, then you add even more mozzarella with the Parmesan cheese on top! The sauce brings all the flavor and you can even change it up to make it perfect for you. Use Traditional for a classic dish, or try our Tomato Basil Garlic Sauce! This Baked Ziti is a recipe you can throw together for an easy weeknight dinner!
Prep
20 min
Cook
30 min
Total
50 min
Serves
4 servings
Instructions
- 01
Cook and drain the ziti according to the package directions
- 02
While the ziti is cooking, heat the oven to350°F
- 03
Stir the sauce,1 cupmozzarella cheese and ziti in a large bowl
- 04
Spoon the mixture into an 11x8x2-inch baking dish
- 05
Sprinkle with the remaining 1/2 cup mozzarella cheese and Parmesan cheese
- 06
Bake for 30 minutes or until hot
Nutrition
per serving · servings (about 1 1/4 cups each)
- Calories
- 456
- Protein
- 0mg
- Carbs
- 12.88g
- Fat
- 137g
- Fiber
- 88mcg
- Sat. fat
- 15.3g
- Sodium
- 0g
- Cholesterol
- 6.7g
Free · No ads
Save this recipe to your own library.
iCook.ing is a free recipe library. Create an account in 10 seconds to save this recipe, plan your week, and head to the store with one shopping list.
Save from anywhere
Paste a link from a recipe blog, Instagram, TikTok, Facebook, or Pinterest — we pull the ingredients, steps, and photo.
Plan your week
Drag recipes onto a weekly plan, scale for the number of people you're feeding, and never wonder what's for dinner.
One shopping list
Your plan rolls up into a single, de-duplicated shopping list — sorted by aisle so the store run is faster.
Cook, don't scroll
Big, screen-stays-awake cook mode with built-in timers. No ads. No life story above the recipe.