Baked Ziti

amusingfoodie.com

Baked Ziti

This baked ziti is simple to make and so yummy!

Prep

15 min

Cook

20 min

Total

35 min

Serves

Instructions

  1. 01

    Preheat the oven to 400°F.

  2. 02

    Bring water and 2 tablespoons of salt to boil in a large pot. Add the pasta and cook it to al dente. Drain.

  3. 03

    Mix the marinara, ricotta, 3/4 cup mozzarella, 1/4 cup Parmesan, 1/2 teaspoon salt, and the basil together in a large bowl. Add the pasta, stirring gently to coat completely.

  4. 04

    Coat the bottom of a 9x13" baking dish with olive oil. Spread the pasta mixture evenly in the dish. Sprinkle the top with the remaining mozzarella and Parmesan.

  5. 05

    Bake for 20 minutes, or until the baked ziti is bubbly and golden brown on top.

Nutrition

per serving · 1

Calories
487
Protein
27grams
Carbs
34grams
Fat
27grams
Fiber
4grams
Sugar
8grams
Sat. fat
13grams
Sodium
1280milligrams
Cholesterol
71milligrams

Free · No ads

Save this recipe to your own library.

iCook.ing is a free recipe library. Create an account in 10 seconds to save this recipe, plan your week, and head to the store with one shopping list.

  • Save from anywhere

    Paste a link from a recipe blog, Instagram, TikTok, Facebook, or Pinterest — we pull the ingredients, steps, and photo.

  • Plan your week

    Drag recipes onto a weekly plan, scale for the number of people you're feeding, and never wonder what's for dinner.

  • One shopping list

    Your plan rolls up into a single, de-duplicated shopping list — sorted by aisle so the store run is faster.

  • Cook, don't scroll

    Big, screen-stays-awake cook mode with built-in timers. No ads. No life story above the recipe.