downshiftology.com
BEST Slow Cooker Pulled Pork Recipe
This slow cooker pulled pork is the ultimate “set it and forget” dinner that turns out fall-apart tender and incredibly flavorful every time. Watch the video below to see how I make this in my kitchen!
Prep
5 min
Cook
8h
Total
8h 5m
Serves
8
Instructions
- 01
Make the spice rub. In a small bowl, mix the paprika, oregano, salt, pepper, and cumin together. Then, generously rub the spice blend all over the pork shoulder.
- 02
Prep everything else. Place the pork shoulder in the slow cooker. Add the diced onion, garlic, and orange juice on top.
- 03
Slow cook. Cover and cook on low for 8 hours. When it’s done, the pork should shred easily with two forks. Transfer it to a cutting board, shred, then return to the juices in the slow cooker to keep everything tender and flavorful.
Nutrition
per serving · 1 serving
- Calories
- 251
- Protein
- 31g
- Carbs
- 4g
- Fat
- 11g
- Fiber
- 1g
- Sugar
- 2g
- Sat. fat
- 3g
- Sodium
- 411mg
- Cholesterol
- 104mg
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