Cajun Shrimp Casserole

southernliving.com

Cajun Shrimp Casserole

This shrimp casserole is filled with tender shrimp, cheese and rice and gets its Cajun flair from okra, bell peppers, and cayenne pepper.

Prep

30 min

Cook

16 min

Total

1h 6m

Serves

6

Instructions

  1. 01

    Peel shrimp; devein, if desired.

  2. 02

    Melt 1/4 cup butter in large skillet over medium-high heat. Add onion and next 3 ingredients; sauté 7 minutes or until tender. Add garlic, and sauté 1 minute. Stir in okra, lemon juice, and salt; sauté 5 minutes. Add shrimp, and cook 3 minutes or until shrimp turn pink. Stir in soup and next 4 ingredients until blended.

  3. 03

    Pour into a lightly greased 11- x 7-inch baking dish. Sprinkle evenly with Parmesan cheese.

  4. 04

    Bake at 350°F for 15 to 20 minutes or until casserole is bubbly and cheese is lightly browned. Garnish, if desired.

Free · No ads

Save this recipe to your own library.

iCook.ing is a free recipe library. Create an account in 10 seconds to save this recipe, plan your week, and head to the store with one shopping list.

  • Save from anywhere

    Paste a link from a recipe blog, Instagram, TikTok, Facebook, or Pinterest — we pull the ingredients, steps, and photo.

  • Plan your week

    Drag recipes onto a weekly plan, scale for the number of people you're feeding, and never wonder what's for dinner.

  • One shopping list

    Your plan rolls up into a single, de-duplicated shopping list — sorted by aisle so the store run is faster.

  • Cook, don't scroll

    Big, screen-stays-awake cook mode with built-in timers. No ads. No life story above the recipe.