iCook.ing
DiscoverSign inSign up
Chicken Parmesan Sliders
iCook.ing
Save free

perdue.com

Chicken Parmesan Sliders

Mouth-watering goodness.

Prep

—

Cook

—

Total

—

Serves

12

Instructions

  1. 01

    Spoon: Place the slider bun bottoms in a greased 13 x 9 casserole dish. Spoon 1 tablespoon of marinara sauce over each slider bottom.

  2. 02

    Fit: Cut each chicken strip to fit on a slider bottom. Spoon remaining pasta sauce over the chicken. Place 2 cheese squares on top of chicken and then cover with slider bun tops.

  3. 03

    Melt: In a small saucepan melt the butter with the garlic and dried oregano. Brush melted garlic butter over the slider tops and sprinkle with parmesan cheese.

  4. 04

    Serve: Bake in a preheated 350°F oven for 10 minutes until chicken is heated through and the cheese is melted. Serve Chicken Parmesan Sliders while still warm.

Nutrition

per serving · 12

Calories
300
Protein
14g
Carbs
31g
Fat
14g
Fiber
1g
Sugar
4g
Sat. fat
5g
Sodium
500mg
Cholesterol
35mg
View original on perdue.com

Free · No ads

Save this recipe to your own library.

iCook.ing is a free recipe library. Create an account in 10 seconds to save this recipe, plan your week, and head to the store with one shopping list.

Sign up — freeAlready a user? Sign in

  • Save from anywhere

    Paste a link from a recipe blog, Instagram, TikTok, Facebook, or Pinterest — we pull the ingredients, steps, and photo.

  • Plan your week

    Drag recipes onto a weekly plan, scale for the number of people you're feeding, and never wonder what's for dinner.

  • One shopping list

    Your plan rolls up into a single, de-duplicated shopping list — sorted by aisle so the store run is faster.

  • Cook, don't scroll

    Big, screen-stays-awake cook mode with built-in timers. No ads. No life story above the recipe.