cookingatclarktowers.com
Chicken Parmesan Sliders
What are your plans for the big game later today? Being from New England and a Patriots fan my whole life I could be bitter that Tom Brady left us or I can be on board with rooting for him since he…
Prep
18 min
Cook
12 min
Total
30 min
Serves
4
Instructions
- 01
Heat a medium skillet over medium high heat. Add oil swirling to coat add the chopped onions, oregano, and garlic; saute 3-4 minutes until softened. Place onion mixture in a large bowl; let it cool slightly. Add the ground chicken, parmesan, ½ cup marinara, salt and peppers to the onion mixture. Mix well with a wooden spoon or your hands and shape into 8 ½ inch thick patties. Refrigerate for 10 minutes.
- 02
Pre-heat your broiler along with a grill pan on medium-high heat.
- 03
Coat pan with some cooking spray. Add the patties and cook about 10 minutes or until done, turning once
- 04
Toast your buns if you wish; arrange bottom halves of the buns on a baking sheet. Place 1 patty on each roll. Top with 1 tablespoon marinara and a slice of mozzarella cheese. Broil until the cheese melts. Top with basil and the top halve of the buns.
Nutrition
per serving · 1 serving
- Calories
- 204
- Protein
- —
- Carbs
- —
- Fat
- —
Free · No ads
Save this recipe to your own library.
iCook.ing is a free recipe library. Create an account in 10 seconds to save this recipe, plan your week, and head to the store with one shopping list.
Save from anywhere
Paste a link from a recipe blog, Instagram, TikTok, Facebook, or Pinterest — we pull the ingredients, steps, and photo.
Plan your week
Drag recipes onto a weekly plan, scale for the number of people you're feeding, and never wonder what's for dinner.
One shopping list
Your plan rolls up into a single, de-duplicated shopping list — sorted by aisle so the store run is faster.
Cook, don't scroll
Big, screen-stays-awake cook mode with built-in timers. No ads. No life story above the recipe.