bunsinmyoven.com
Chicken Parmesan Sliders
We love serving up sliders for a fun, kid-friendly meal or as a snack during football games or get togethers.
Prep
10 min
Cook
30 min
Total
40 min
Serves
12
Instructions
- 01
Preheat the oven to 400 degrees. Line a baking sheet with parchment or spray with cooking spray.
- 02
Bake chicken patties for 10 minutes. Remove chicken to a plate.
- 03
Place bottom half of slider buns on the prepared baking sheet. Top each bun with a chicken patty, 1-2 tablespoons of marinara, a sprinkle of mozzarella and parmesan, and then the top bun.
- 04
In a small bowl combine the melted butter, Worcestershire sauce, Italian seasoning, garlic salt, and onion powder. Pour over the assembled sliders, letting the butter drip down the buns.
- 05
Bake sliders for 20 minutes, until the cheese is melted and the tops of the buns are golden brown. Check your sliders around 15 minutes, if the the tops are already golden brown cover with foil and continue baking for an additional 5 minutes to fully melt the cheese and warm the sauce.
- 06
Top with fresh basil before serving.
Nutrition
per serving · 1 slider
- Calories
- 348
- Protein
- 42g
- Carbs
- 18g
- Fat
- 11g
- Fiber
- 2g
- Sugar
- 3g
- Sat. fat
- 4g
- Sodium
- 538mg
- Cholesterol
- 124mg
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