
momsdish.com
Cottage Cheese Pancakes
Cottage Cheese Pancakes are to-die-for! They have wonderfully crispy edges and a melty center that will have you HOOKED.
Prep
25 min
Cook
20 min
Total
45 min
Serves
8
Instructions
- 01
Combine all ingredients in the following order - cheese, eggs, vanilla extract, sugar, baking powder and flour. Mix in each time you add an ingredient.
- 02
Preheat a skillet with canola oil on a medium heat. Fry the cottage cheese pancakes on each side until golden brown.
- 03
Serve with maple syrup or jam, while they are still hot and the cheese inside is melted.
Nutrition
per serving · 1 serving
- Calories
- 214
- Protein
- 10g
- Carbs
- 18g
- Fat
- 11g
- Fiber
- 1g
- Sugar
- 5g
- Sat. fat
- 2g
- Sodium
- 215mg
- Cholesterol
- 90mg
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