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Creamy Chicken and Rice
Creamy Chicken and Rice is an easy one-pot meal that is just cozy in a bowl! Made with Jasmine rice, crisp frozen peas, and tender chicken in a creamy parmesan white wine sauce.
Prep
5 min
Cook
28 min
Total
33 min
Serves
6
Instructions
- 01
In a large skillet over medium-high heat melt the butter. Add in the onions, chicken, seasoned salt, Italian seasoning, and pepper and cook for 6-7 minutes until the onions are softened and the chicken is lightly browned. Add in the garlic and cook for 1 more minute.
- 02
Add in the chicken stock, wine, and rice. Bring the mixture to a boil, cover the pan, and reduce the heat to medium low. Cook for 20 minutes, until the rice is tender.
- 03
Add in the peas and cook for 1 minute until warm. Stir in the heavy cream and Parmesan cheese.
- 04
Garnish with more Parmesan cheese if desired. Serve warm.
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