
easychickenrecipes.com
Creamy Garlic Chicken Over Rice Recipe
This creamy garlic chicken and rice is garlicky, creamy, and simple to make. You'll have this one pan chicken recipe on the table in just 30 minutes!
Prep
5 min
Cook
25 min
Total
30 min
Serves
4
Instructions
- 01
Season the chicken with the garlic salt and pepper.
- 02
Spray a large skillet with oil and cook the chicken over medium high heat for 5-7 minutes until brown.
- 03
Add the garlic and saute 1 minute more.
- 04
Add rice and chicken broth to the pan.
- 05
Heat to boiling and then cover; cook 12-15 minutes until most of the liquid is absorbed.
- 06
Add in the heavy cream and spinach, stir and replace cover and cook another 5-7 minutes.
- 07
Stir in the Parmesan cheese and serve!
Nutrition
per serving · 1 serving
- Calories
- 462
- Protein
- 34g
- Carbs
- 42g
- Fat
- 17g
- Fiber
- 1g
- Sugar
- 1g
- Sat. fat
- 9g
- Sodium
- 805mg
- Cholesterol
- 112mg
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