myorganizedchaos.net
Easy French Onion Soup
This Easy French Onion Soup recipe is the perfect saltiness and spice. Gooey cheese and a fantastic taste. A classic, quick and delicious soup recipe.
Prep
10 min
Cook
40 min
Total
50 min
Serves
4
Instructions
- 01
Place a large skillet over medium low heat and melt butter.
- 02
Saute onion for about 8 minutes until transparent in colour.
- 03
In a medium saucepan combine beef broth, sautéed onion along with pepper and thyme and bring to a boil.
- 04
Reduce heat, cover, and simmer for 30 minutes.
- 05
Under the oven broiler, toast French bread on both sides until crispy.
- 06
Pour French onion soup into 4 individual soup bowls and float desired amount of sliced toasted French bread in each.
- 07
Sprinkle cheeses on top of each {the more, the merrier!}.
- 08
Broil in the oven until the cheese bubbles.
- 09
Enjoy!
Nutrition
per serving · 4 Servings
- Calories
- 389
- Protein
- 15g
- Carbs
- 46g
- Fat
- —
- Fiber
- 3g
- Sugar
- 6g
- Sat. fat
- 9g
- Sodium
- 678mg
- Cholesterol
- 43mg
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