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Easy Ground Beef Tacos
This easy ground beef taco recipe comes together in just 30 minutes and delivers bold, classic taco flavor with simple ingredients. Perfect for busy weeknights and customizable for the whole family.
Prep
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Cook
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Total
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Serves
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Instructions
- 01
On medium heat, cook the ground beef with the onions
- 02
Add a little seasoning to the ground beef.
- 03
Once the meat is browned, add the remaining taco seasoning.
- 04
Reduce any liquid, until there is a little left.
- 05
If the ground beef is dry, you can add 1/4 cups water or tomato sauce to reduce and cook in the taco seasoning with the meat.
- 06
Stir occasionally and allow juice to reduce by half.
- 07
Prepare your tacos with your favorite toppings and enjoy.
Variations & swaps
Variations & Tips
- Ground turkey option: Add extra seasoning or a spoonful of tomato sauce for richer flavor.
- Spice it up: Add chipotle chili powder or a squeeze of lime over the finished tacos.
- Crunchy vs. soft: Use tostadas if you want a sturdier base. They hold up beautifully.
- Leftover idea: Layer taco meat, refried beans, cheese, and tomatoes for a quick taco dip.
- frying pan
- Spatula
- Small bowls
- Cutting board
- 1 pound ground beef
- 3 Tablespoons taco seasoning
- 1/4 cup diced onion
- 2 chopped tomatoes
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