mccormick.com
Easy Pasta Skillet
Whether you’re looking for a shortcut for busy weeknight dinners or want to feed the whole family with one main dish, this one-pan pasta recipe is a hit. Made with classic ingredients like spaghetti sauce, mozzarella and your favorite pasta, this easy pasta recipe is sure to have everyone wanting seconds! The key to this basic dish is McCormick Perfect Pinch Italian Seasoning — a next-level blend of essential Italian herbs. To round out this dish, try adding ground beef or Italian sausage, or some vegetables like spinach and tomatoes for a truly hearty meal.
Prep
5 min
Cook
25 min
Total
30 min
Serves
8 servings
Instructions
- 01
Brown ground beef in large skillet on medium-high heat. Drain fat.
- 02
Stir in spaghetti sauce, water, and Italian seasoning. Bring to boil. Add pasta; mix well. Reduce heat to low; cover and simmer for 20 minutes or until pasta is tender, stirring occasionally.
- 03
Stir in 1 cup of the mozzarella cheese and Parmesan cheese. Sprinkle with remaining 1 cup mozzarella cheese. Cover. Let stand for 5 minutes.
Nutrition
per serving
- Calories
- 379
- Protein
- 23g
- Carbs
- 38g
- Fat
- 15g
- Fiber
- 3g
- Sodium
- 666mg
- Cholesterol
- 57mg
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