skinnysouthernrecipes.com
Greek Chicken Bowls
These Greek Chicken Bowls are loaded with so much flavor. It's a low carb meal you will want to make again and again.
Prep
20 min
Cook
12 min
Total
1h 32m
Serves
2
Instructions
- 01
Combine all marinade ingredients in a large ziptop bag. Add chicken, seal bag, and gently shake to coat evenly.Refrigerate for 1 to 4 hours.
- 02
Make the Tzatziki Sauce first so the flavors have time to blend. Stir together all Tzatziki ingredients in a bowl. Cover and refrigerate.
- 03
Heat a large skillet over medium-high heat and add a drizzle of olive oil.Remove chicken from marinade and cook for 4 to 5 minutes per side or until cooked through. Set aside.
- 04
Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add cauliflower rice. Season with garlic salt and add pepper to taste. Cook just long enough that it starts to soften. Remove from heat.
- 05
To serve, place cauliflower rice in the bottom of a bowl. Slice the chicken and place it, the cucumbers, tomatoes, red onion, pepperoncini peppers, and kalamata olives on top. Spoon Tzatziki sauce on top. Serve.
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