
laughingspatula.com
Homemade Poke Bowl
A delicious and simple how to guide to making your own at home poke bowls.
Prep
15 min
Cook
—
Total
15 min
Serves
4
Instructions
- 01
Combine marinade ingredients into medium sized bowl, whisk to combine. Add protein of choice (chopped into bite sized pieces) and allow to marinate in refrigerator while preparing other ingredients.
- 02
Add 1 cup of rice per bowl, and divide other ingredients into 4 portions, arrange bowls as desired.
- 03
Prepare creamy teriyaki sauce and set aside.
- 04
Divide protein of choice amongst 4 bowls. Top with creamy teriyaki sauce, serve immediately and enjoy!
Nutrition
per serving · 1 serving
- Calories
- 972
- Protein
- 52g
- Carbs
- 78g
- Fat
- 44g
- Fiber
- 12g
- Sugar
- 43g
- Sat. fat
- 7g
- Sodium
- 1861mg
- Cholesterol
- 55mg
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