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One Pot Chili Mac and Cheese
Two favorite comfort foods come together in this easy, 30 min one-pot meal that the whole family will love!
Prep
10 min
Cook
20 min
Total
30 min
Serves
4
Instructions
- 01
Heat olive oil in a large stockpot or Dutch oven over medium high heat. Add ground beef and onion, and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat.
- 02
Stir in garlic until fragrant, about 1 minute.
- 03
Stir in chicken broth, tomatoes, beans, chili powder and cumin; season with salt and pepper, to taste.
- 04
Stir in pasta. Bring to a boil; cover, reduce heat and simmer until pasta is cooked through, about 13-15 minutes.
- 05
Remove from heat. Top with cheese and cover until melted, about 2 minutes.
- 06
Serve immediately, garnished with parsley, if desired.
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