
thelittleepicurean.com
Pizza Bagels (Homemade Bagel Bites)
A grown-up version of your childhood favorite afternoon snack. Fans of Bagel Bites will love these homemade pizza bagels made with fresh ingredients and quality toppings. Plus, they freeze beautifully for easy meal prep!
Prep
5 min
Cook
10 min
Total
15 min
Serves
4
Instructions
- 01
Preheat oven to 400℉. Adjust oven rack to top third of oven. Line baking sheet with parchment paper. Set aside.
- 02
Slice bagels in half. Spread about 1 tablespoon sauce on cut side of bagel. Sprinkle about 1 ounce cheese on top. Arrange pepperoni and pancetta on top of cheese. Sprinkle lightly with oregano and black pepper. If desired, add a little more cheese on top. Place on prepared parchment paper. Repeat with remaining bagels.
- 03
Bake in preheated oven for 10-15 minutes or until cheese has melted.
Nutrition
per serving · 1 serving
- Calories
- 556
- Protein
- 27g
- Carbs
- 59g
- Fat
- 23g
- Fiber
- 3g
- Sugar
- 2g
- Sat. fat
- 11g
- Sodium
- 1250mg
- Cholesterol
- 60mg
Variations & swaps
Recipe Variations
- French Bread Pizza: Childhood lunch favorite made with sliced French bread, fresh mozzarella, and pepperoni.
- Two Ingredient Pizza Dough: Mix together self-rising flour and Greek yogurt to make a very quick and easy pizza dough!
- Don’t have bagels? No problem. You can build this pizza on any sturdy bread. Or, try one of these options:
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