
thecookierookie.com
Pizza Bagels Recipe
Bake pizza sauce and cheese onto mini bagels for a quick and easy lunch or snack. They're so tasty!
Prep
5 min
Cook
10 min
Total
15 min
Serves
20
Instructions
- 01
Preheat oven to 425°F.
- 02
Open the bagels and place them all cut side up on a rimmed baking sheet. Place the bagels in the oven for 5 minutes, or until they are just beginning to toast on top.
- 03
Spread each bagel with 1 tablespoon of pizza sauce and top with 2 tablespoons of shredded cheese, as well as any of your desired toppings.
- 04
Return the pizza bagels to the oven for an additional 5-7 minutes, or until the cheese is melted and gooey.
Nutrition
per serving · 1 pizza bagel
- Calories
- 84
- Protein
- 4g
- Carbs
- 12g
- Fat
- 2g
- Fiber
- 1g
- Sugar
- 0.3g
- Sat. fat
- 1g
- Sodium
- 194mg
- Cholesterol
- 7mg
Variations & swaps
Variations on Mini Pizza Bagels
- There are so many ways to change up this pizza bagel recipe. Try swapping out plain bagels for onion, everything, rye, asiago, or multigrain. You could also switch out the pizza sauce for marinara, pesto, Buffalo sauce, BBQ sauce, or alfredo sauce.
- I sometimes swap out the mozzarella for cheddar, Parmesan, or pepper jack cheese! I love to ask the kids what they want to do for toppings and even let them help. At our house, the favorites are pepperoni, sausage, pineapple, olives, basil, tomatoes, Buffalo chicken, barbecue pork, or even garlic shrimp!
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