thepioneerwoman.com
Pizza Bagels
If you're running low on time or motivation, make pizza bagels for your next meal! Get creative with the toppings for this kid-friendly recipe.
Prep
5 min
Cook
—
Total
15 min
Serves
4
Instructions
- 01
Preheat the oven to 475℉.
- 02
On a small baking sheet, arrange the bagel halves cut-side up. Divide the marinara between 2 of the bagel halves and spread evenly. Top each of the marinara bagels with 2 tablespoons mozzarella and 6 slices pepperoni.
- 03
Drizzle each of the 2 remaining bagel halves with 1 tablespoon olive oil and sprinkle with 1 tablespoons parmesan. Arrange a slice of prosciutto on each.
- 04
Bake the pizza bagels until the cheese is melted, the pepperoni have cupped, and the prosciutto is slightly crisp, 8 to 10 minutes.
- 05
Sprinkle the pepperoni pizzas with a little parmesan cheese. Add dollops of fig preserves to the prosciutto pizzas, then top with the arugula and goat cheese. Drizzle the prosciutto pizzas with balsamic glaze before serving.
Nutrition
per serving
- Calories
- 2979
- Protein
- 120g
- Carbs
- 144g
- Fat
- 210g
- Fiber
- 4g
- Sugar
- 37g
- Sat. fat
- 79g
- Sodium
- 7573mg
- Cholesterol
- 415mg
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