townandcountrymarkets.com
Poke Bowl
Poke is one of the best ways to enjoy raw sustainable seafood. The flavors and textures are such a delight, your palate will take a Hawaiian vacation.
Prep
40 min
Cook
—
Total
40 min
Serves
4 Servings
Instructions
- 01
Gently mix tuna, green onions, ginger, garlic, sesame oil, soy sauce, and red pepper flakes. Refrigerate for 30 minutes to 2 hours.
- 02
Prepare your toppings of choice.
- 03
To assemble your bowls, begin with rice then add your prepared poke, toasted sesame seeds, veggies of choice, sauces and toppings. Serve and enjoy.
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