southernliving.com
Quick Turkey Chili
This turkey chili recipe is flavorful, fast, and easy. Finish this turkey chili with your preferred toppings, like corn chips, cheese, and sour cream.
Prep
—
Cook
—
Total
20 min
Serves
4
Instructions
- 01
Heat oil in a medium Dutch oven over medium-high. Add onion and bell pepper; cook, stirring occasionally, until lightly browned and softened, 5 to 7 minutes.
- 02
Add taco seasoning and tomato paste; cook, stirring constantly, until spices are fragrant and tomato paste has darkened, about 1 minute.
- 03
Stir in crushed tomatoes and water, scraping bottom of Dutch oven to release any browned bits.
- 04
Add turkey, and stir to break into smaller pieces.
- 05
Stir in beans, chiles, and salt. Bring to a simmer, undisturbed, over medium-high. Reduce heat to medium; simmer, uncovered, stirring occasionally, until turkey is no longer pink, about 8 minutes.
- 06
Ladle evenly into 4 bowls, and serve with desired toppings.
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