simplyrecipes.com
Roasted Curried Cauliflower
This simple roasted cauliflower is seasoned with onion, garlic, and curry spices and is ready in 35 minutes. Make a big batch to eat throughout the week!
Prep
10 min
Cook
25 min
Total
35 min
Serves
6
Instructions
- 01
Pre-heat oven to 425°F (220°C) with a rack on the top third of the oven. Line a large rimmed baking with foil.
- 02
Put the garlic, lemon juice, olive oil, curry powder, cinnamon, salt, and pepper in a large bowl. Whisk vigorously until well combined.
- 03
Add the cauliflower and onion slices to the bowl with the curry and toss to coat. Spread the cauliflower and onion slices on the baking sheet in a single layer.
- 04
Roast in oven at 425°F (220°C) for 25 to 30 minutes until well browned. Check halfway through the cooking, and rotate the pan for more even cooking. Serve immediately or at room temperature. Did you love the recipe? Let us know with a rating and review!
Nutrition
per serving · Serves 4 to 6
- Calories
- 148
- Protein
- 3g
- Carbs
- 8g
- Fat
- 13g
- Fiber
- 4g
- Sugar
- 3g
- Sat. fat
- 2g
- Sodium
- 203mg
- Cholesterol
- 0mg
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