delish.com
Slow-Cooker Pulled Pork
This easy slow-cooker pulled pork is a perfect way to feed a crowd. It cooks in the sauce, making it a one-pot meal with maximum flavor, minimum effort.
Prep
10 min
Cook
—
Total
6h
Serves
8 serving(s)
Instructions
- 01
In a bowl, combine onion, ketchup, vinegar, tomato paste, garlic powder, cumin, mustard powder, and paprika. Season pork shoulder all over with salt and pepper. Add to slow cooker, covering with ketchup mixture.
- 02
Cover and cook on high 5 to 6 hours or on low 8 to 10 hours, until very tender (the meat should fall apart easily with a fork).
- 03
Transfer pork to a large bowl. Shred with 2 forks and toss with juices from slow cooker. Serve on buns with coleslaw (if using).
Nutrition
per serving
- Calories
- 415
- Protein
- 27g
- Carbs
- 11g
- Fat
- 29g
- Fiber
- 1g
- Sugar
- 8g
- Sat. fat
- 10g
- Sodium
- 620mg
- Cholesterol
- 106mg
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