
livingthegourmet.com
Summer Grilled Chicken Salad
Our Summer Grilled Chicken Salad strikes a delicious balance between light and hardy, prepped with a spice mix that’s smoky and sweet!
Prep
5 min
Cook
10 min
Total
15 min
Serves
4
Instructions
- 01
Place the spices for the rub in a bowl and stir. Add the olive oil and mix together.
- 02
Add the chicken slices and mix until the chicken pieces are well coated.
- 03
Rub a cast-iron griddle with olive oil and heat.
- 04
Place the chicken slices on the griddle and cook until the juices run clear. The cooking time will depend on the thickness of the slices.
- 05
Heat a cast-iron pan and place the tomatoes in the dry pan.
- 06
Sprinkle the tomatoes with a pinch sugar and cook until the tomatoes are charred and wilted or pop.
- 07
Plate the salad greens and top with the grilled chicken and charred tomatoes.
- 08
Drizzle with Andria's Salad Dressing. Serve and enjoy!
Free · No ads
Save this recipe to your own library.
iCook.ing is a free recipe library. Create an account in 10 seconds to save this recipe, plan your week, and head to the store with one shopping list.
Save from anywhere
Paste a link from a recipe blog, Instagram, TikTok, Facebook, or Pinterest — we pull the ingredients, steps, and photo.
Plan your week
Drag recipes onto a weekly plan, scale for the number of people you're feeding, and never wonder what's for dinner.
One shopping list
Your plan rolls up into a single, de-duplicated shopping list — sorted by aisle so the store run is faster.
Cook, don't scroll
Big, screen-stays-awake cook mode with built-in timers. No ads. No life story above the recipe.