allrecipes.com
Summer Pasta Salad
This summer noodle salad features fresh vegetables and pasta with salami, pepperoni, and tasty artichoke hearts for a beautiful, crowd-pleasing summer dish.
Prep
20 min
Cook
10 min
Total
45 min
Serves
10
Instructions
- 01
Bring a large pot of lightly salted water to a boil. Add rotini pasta and cook until tender yet firm to the bite, 8 to 10 minutes; drain and rinse under cold water.
- 02
Combine cooked pasta, red pepper, zucchini, onion, salami, pepperoni, mozzarella cheese, artichoke hearts, olives, and broccoli in a large serving bowl. Pour in 1 cup dressing and mix until well combined. Cover and chill in the refrigerator until ready to serve.
- 03
Right before serving, toss pasta salad with remaining 1 cup dressing, Parmesan cheese, parsley, garlic, salt, and pepper until well combined. Garnish with tomato wedges
Nutrition
per serving
- Calories
- 505
- Protein
- 21g
- Carbs
- 25g
- Fat
- 36g
- Fiber
- 2g
- Sugar
- 6g
- Sat. fat
- 11g
- Sodium
- 1901mg
- Cholesterol
- 63mg
Free · No ads
Save this recipe to your own library.
iCook.ing is a free recipe library. Create an account in 10 seconds to save this recipe, plan your week, and head to the store with one shopping list.
Save from anywhere
Paste a link from a recipe blog, Instagram, TikTok, Facebook, or Pinterest — we pull the ingredients, steps, and photo.
Plan your week
Drag recipes onto a weekly plan, scale for the number of people you're feeding, and never wonder what's for dinner.
One shopping list
Your plan rolls up into a single, de-duplicated shopping list — sorted by aisle so the store run is faster.
Cook, don't scroll
Big, screen-stays-awake cook mode with built-in timers. No ads. No life story above the recipe.