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Turkey Lettuce Wraps
Build these flavorful Turkey Lettuce Wraps in just 25 minutes! This quick, healthy recipe features savory ground turkey, crisp water chestnuts, and a zesty sauce.
Prep
10 min
Cook
15 min
Total
25 min
Serves
4
Instructions
- 01
Heat olive oil in a large skillet over medium-high heat. Add ground turkey and cook until browned, about 5-7 minutes, breaking it up as it cooks.
- 02
Add garlic, onion, and red bell pepper to the skillet. Cook, stirring frequently, until vegetables are tender, about 3-4 minutes.
- 03
Stir in hoisin sauce, soy sauce, rice vinegar, and ginger. Add water chestnuts and green onions. Cook for another 2-3 minutes until everything is well combined and heated through.
- 04
To serve, spoon several tablespoons of the turkey mixture into the center of each lettuce leaf. Wrap and enjoy!
Nutrition
per serving · 1 serving
- Calories
- 274
- Protein
- 24g
- Carbs
- 15g
- Fat
- 14g
- Fiber
- 2g
- Sugar
- 8g
- Sat. fat
- 3g
- Sodium
- 864mg
- Cholesterol
- 84mg
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