
themediterraneandish.com
Watermelon Salad Recipe with Feta and Cucumber
This simple and refreshing watermelon salad is made of sweet watermelon, cucumbers, creamy salty feta, fresh mint and basil. The lime-honey dressing brings this salad together, adding tang and a little extra punch. This watermelon feta salad is best prepared and served right away, but you can make the dressing up to 3 days in advance and save it in the fridge.
Prep
15 min
Cook
—
Total
15 min
Serves
8
Instructions
- 01
Make the dressing: In a small bowl, whisk together the honey, lime juice, olive oil and pinch of salt. Set aside for a moment.
- 02
Make the Salad: In a large bowl or serving platter with sides, combine the watermelon, cucumbers, and fresh herbs.
- 03
Finish and Serve: Top the watermelon salad with the dressing and gently toss to combine. Top with the feta cheese and serve!
Nutrition
per serving · 1 serving
- Calories
- 143.9
- Protein
- 4.1g
- Carbs
- 28.2g
- Fat
- 3.4g
- Fiber
- 1.5g
- Sugar
- 22.8g
- Sat. fat
- 1g
- Sodium
- 88.2mg
- Cholesterol
- 5mg
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